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This just converts the few DOS text files still in here to standard text files (line-endings), removes all the trailing spaces on lines, removes all the trailing blank lines, and replaces all the tabs (except in .zon files, where they seem to be common) with expanded spaces. It's easy to confirm this is actually a non-change, except for whitespace: * `git show -w` shows this commit as only removing 8 trailing blank lines. This should make no difference to tbaMUD itself, but it will make working on these files, especially with scripts and automated tools, much easier. This is the base change for a set of other changes I will put up once/if this merges, without this, the others are just too complicated to wrangle.
897 lines
22 KiB
Text
897 lines
22 KiB
Text
#27700
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rainbow staff~
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the rainbow staff~
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The rainbow staff lies here.~
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~
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1 g 0 0 0 ao 0 0 0 0 0 0 0
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0 0 -1 0
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8 500 0 0 0
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A
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4 1
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#27701
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sting~
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Sting~
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Sting lies here.~
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~
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5 abk 0 0 0 an 0 0 0 0 0 0 0
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0 2 7 10
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1 1000 0 0 0
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A
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2 2
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#27702
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sign~
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a sign~
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A sign demands your attention.~
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~
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0 0 0 0
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0 0 0 0 0
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E
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sign~
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Welcome to the Shire. As you enter the Shire from Haon-Dor you come under
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the jurisdiction of the Thain, the peacekeeper of the Shire. Consequently, by
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entering these lands you agree to obey our laws. If you break these laws, you
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will be severely punished. We do not like riff raff in our peaceful town.
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The Thain
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Peacekeeper of the Shire
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~
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#27703
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pipeweed bread~
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a pipeweed bread~
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A loaf of pipeweed bread arouses your hunger.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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24 0 0 0
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1 13 0 0 0
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#27704
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silvery cloak~
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a silvery cloak~
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A silvery cloak lies here.~
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~
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9 gk 0 0 0 ak 0 0 0 0 0 0 0
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7 0 0 0
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3 100 0 0 0
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A
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24 -2
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#27705
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one ring~
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the One Ring~
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The One Ring is here.~
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~
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9 g 0 0 0 abo 0 0 0 0 0 0 0
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0 0 0 0
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3 250 0 0 0
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A
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17 10
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A
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12 20
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#27706
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elven bow~
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an elven bow~
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An elven bow lies here.~
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~
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5 bgk 0 0 0 an 0 0 0 0 0 0 0
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0 2 8 4
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10 200 0 0 0
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A
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18 2
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#27707
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mithril axe~
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a mithril axe~
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A mithril axe lies here.~
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~
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5 acmno 0 0 0 an 0 0 0 0 0 0 0
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0 2 8 5
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12 400 0 0 0
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A
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19 2
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#27708
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thain girth~
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the thain girth~
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The girth of the thain lies here.~
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~
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9 n 0 0 0 al 0 0 0 0 0 0 0
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5 0 0 0
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4 1000 0 0 0
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A
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4 2
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#27709
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tiny dagger~
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a tiny dagger~
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A tiny dagger lies here.~
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~
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5 0 0 0 0 an 0 0 0 0 0 0 0
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0 1 6 11
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3 40 0 0 0
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#27710
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egg~
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an egg~
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An egg lies here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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12 0 0 0
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1 9 0 0 0
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#27711
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bag~
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a bag~
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A bag is on the floor.~
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~
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15 0 0 0 0 a 0 0 0 0 0 0 0
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50 0 0 0
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5 50 0 0 0
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#27712
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lantern~
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a lantern~
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A lantern is on the floor.~
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~
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1 0 0 0 0 a 0 0 0 0 0 0 0
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0 0 20 0
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4 50 0 0 0
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#27713
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bardiche long weapon~
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a bardiche~
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A long weapon with a sharp end is on the floor.~
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~
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5 0 0 0 0 an 0 0 0 0 0 0 0
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0 3 4 3
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10 1000 0 0 0
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A
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18 4
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#27714
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flail~
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a flail~
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A flail is on the floor.~
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~
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5 0 0 0 0 an 0 0 0 0 0 0 0
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0 2 4 6
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8 300 0 0 0
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#27715
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sunflower golden flower~
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a golden sunflower~
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A golden sunflower blooms here.~
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~
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15 0 0 0 0 a 0 0 0 0 0 0 0
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0 0 -1 0
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1 1 0 0 0
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E
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sunflower golden flower~
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This large flower is the bright golden yellow colour of sunshine, beautiful
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splayed petals surrounding the dark seeded center, providing a source of
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nourishment as well as beauty.
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~
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#27716
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sunflower seeds~
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a pile of sunflower seeds~
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A pile of sunflower seeds has been left here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 10 0 0 0
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E
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sunflower seeds~
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This little teardrop shaped seeds are dark grey and striped with white, the
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crispy shell breaking easily to reveal the soft white seed. Its salty nutty
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flavour a tasty and nutritious snack.
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~
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#27717
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water trickle Brandywine water~
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a trickle of water~
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A trickle of water flows from the Brandywine.~
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~
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23 0 0 0 0 0 0 0 0 0 0 0 0
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99 99 15 0
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0 0 0 0 0
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E
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water trickle Brandywine water~
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This little trickle of sparkling water comes straight from the Brandywine
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River, winding its way gently through the surrounding reeds and dissipating
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gradually into the well-watered grasslands.
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~
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#27718
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plate toad hole toad-in-the-hole~
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a plate of toad-in-the-hole~
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A plate of toad-in-the-hole is steaming here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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24 0 0 0
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1 25 0 0 0
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E
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plate toad hole toad-in-the-hole~
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This steaming dish is made mainly of battered sausages, crisp brown batter
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curling around the succulent meat and glistening with a trickle of hot gravy.
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Cooked green vegetables have been arranged neatly to the side, long string beans
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and crisp sliced carrots.
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~
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#27719
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plate venison red wine~
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a plate of venison in red wine~
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A plate of venison in red wine is steaming here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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24 0 0 0
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1 25 0 0 0
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E
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plate venison red wine~
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This delicious looking meal is made from diced venison that has been simmered
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with sliced onions and carrots in a rich gravy of black pepper and red wine. A
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few stewed mushrooms sit to the side, a sprinkling of whole juniper berries and
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bay leaves garnishes the dish.
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~
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#27720
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plate suet pudding beef~
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a plate of suet pudding with beef~
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A plate of suet pudding with beef sits steaming here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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24 0 0 0
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1 30 0 0 0
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E
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plate suet pudding beef~
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This brown crisp battering looks perfectly made, puffy and steaming next to a
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pile of sliced roast beef and covered with a drizzle of onion gravy. A little
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helping of horseradish sauce sits to the side, and a sprinkling of salt covers
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the dish.
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~
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#27721
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bowl apple crumble~
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a bowl of apple crumble~
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A bowl of apple crumble sits here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 15 0 0 0
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E
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bowl apple crumble~
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This dish is made of diced apples that have been coated with brown sugar and
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tossed with chopped walnuts and hazelnuts. Baked together with a sprinkling of
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porrige oats, the whole steaming mixture has been coated with a generous helping
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of cold cream.
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~
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#27722
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bowl apricot fool~
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a bowl of apricot fool~
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A bowl of apricot fool sits here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 15 0 0 0
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E
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bowl apricot fool~
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Golden apricots have been mashed to a smooth puree and allowed to soak in
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cool milky cream. The soft mixture has been chilled and sprinkled with a
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spoonful of sugar.
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~
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#27723
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plate bacon roly-poly~
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a plate of bacon roly-poly~
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A plate of bacon roly-poly sits steaming here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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12 0 0 0
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1 15 0 0 0
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E
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plate bacon roly-poly~
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This traditional dish is made with moist suet pastry, filled with chopped
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bacon and onion and baked slowly. Sliced green vegetables and a deep brown
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sause are drizzled over the plate, a sprinkling of pepper and parsley dashed
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here and there.
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~
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#27724
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plate bangers mash~
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a plate of bangers and mash~
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A plate of bangers and mash smells absolutely delicious.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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12 0 0 0
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1 20 0 0 0
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E
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plate bangers mash~
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Three crispy brown sausages sit side by side, nestled next to a generous
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dollop of fluffy white mashed potatoes. A few slices of fried onion are laid
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over the dish and the whole thing coated with thick, rich gravy.
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~
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#27725
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bowl bread butter pudding~
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a bowl of bread and butter pudding~
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A bowl of bread and butter pudding is soaking here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 12 0 0 0
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E
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bowl bread butter pudding~
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Sliced bread has been soaked in sugared milk until completely moist and soft,
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dried currants and sultanas have been added to the mixture, and the whole thing
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tossed with brown sugar and powdered cinnamon. The finished dish has then been
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baked slowly until golden brown.
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~
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#27726
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plate bubble squeak~
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a plate of bubble and squeak~
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A plate of bubble and squeak wafts heat into the air.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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20 0 0 0
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1 25 0 0 0
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E
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plate bubble squeak~
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Chopped up beef has been fried together with green cabbage and mixed
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thoroughly into a dish of mashed potatoes. The whole mixture has been cooked
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until set solid and the outsides a crispy golden brown.
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~
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#27727
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plate cauliflower cheese~
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a plate of cauliflower cheese~
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A plate of cauliflower cheese sits temptingly here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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16 0 0 0
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1 25 0 0 0
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E
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plate cauliflower cheese~
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Pale cauliflower florets have been steamed lightly until softened and baked
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in a rich cheese sauce until slightly browned. A sprinkling of parmesan has
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been grated over the top, and a single sprig of parsley set in the center.
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~
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#27728
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plate chicken kiev~
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a plate of chicken kiev~
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A plate of chicken kiev steams slowly.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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24 0 0 0
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1 30 0 0 0
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E
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plate chicken kiev~
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A piece of succulent white chicken breast has been carefully pierced and
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stuffed with a stick of garlic butter and cooked slowly. A little pile of leeks
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sits to the side and the whole thing sprinkled with ground black pepper and a
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dash of lemon juice.
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~
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#27729
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plate fried duck breast~
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a plate of fried duck breast~
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A plate of fried duck breast simmers with heat.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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12 0 0 0
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1 30 0 0 0
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E
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plate fried duck breast~
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This slightly fatty piece of deep red meat has been seared with intense heat
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to make the skin crisp while leaving the meat tender and juicy. A light bitter
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gravy has been drizzled over top along with a squeeze of orange and topped with
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a slice of lime.
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~
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#27730
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scotch egg~
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a scotch egg~
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A scotch egg has been dropped here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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6 0 0 0
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1 15 0 0 0
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E
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scotch egg~
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This filling little snack has been made from a hard boiled egg which has then
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had sausage meat moulded around it and been rolled in breadcrumbs before the
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whole thing is deep fried.
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~
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#27731
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bowl bananas custard~
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a bowl of bananas and custard~
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A bowl of bananas and custard has been left here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 15 0 0 0
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E
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bowl bananas custard~
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This delicious desert has been made from sliced bananas left to simmer in hot
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creamy custard. Fine white sugar has been sprinkled over the top and a vanilla
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pod placed in the middle for flavouring.
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~
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#27732
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piece sticky gingerbread~
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a piece of sticky gingerbread~
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A piece of sticky gingerbread is lying here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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6 0 0 0
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1 10 0 0 0
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E
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piece sticky gingerbread~
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This golden brown piece of gingerbread is soft and squidgy, made from mostly
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butter and treacle and baked until set. This particular piece has been cut in
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the shape of a star and dusted with a light coat of powdered sugar.
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~
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#27733
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plate smoked mackerel~
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a plate of smoked mackerel~
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A plate of smoked mackerel has been set here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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12 0 0 0
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1 25 0 0 0
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E
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plate smoked mackerel~
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Creamy coloured mackerel meat has been cooked and mashed together with melted
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butter to make a creamy pate. This has been sprinkled with ground black pepper
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and served with a tiny dollop of horseradish sauce and a crisp green side of
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salad.
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~
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#27734
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plate shepherd's pie~
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a plate of shepherd's pie~
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A plate of shepherd's pie gives off a delicious smell.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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20 0 0 0
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1 25 0 0 0
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E
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plate shepherd's pie~
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This piping hot dish has been made from minced mutton mixed with sliced
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onions and carrots and fried until brown. Salt, pepper and a little tomato
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puree has been added, and the mixture covered with creamy mashed potato, baked
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until just golden and served with a side of green beans.
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~
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#27735
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pickled onion~
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a pickled onion~
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A pickled onion lies on the ground.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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6 0 0 0
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1 15 0 0 0
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E
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pickled onion~
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This very small onion is about the size of a whole walnut, peeled and scalded
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before being left to pickle for several days in a jar of vinegar, leaving it
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slightly browned and very strongly flavoured.
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~
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#27736
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sausage roll~
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a sausage roll~
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A sausage roll lies steaming here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 20 0 0 0
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E
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sausage roll~
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A slightly spiced sausage has been cooked until soft and tender and rolled in
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a light pastry, then baked golden and flaky. Piping hot, it has been rolled in
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some brown paper for easy snacking.
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~
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#27737
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spotted dick bowl~
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a bowl of spotted dick~
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A bowl of spotted dick is set here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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8 0 0 0
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1 15 0 0 0
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E
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spotted dick bowl~
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Shredded suet pastry has been tossed with breadcrumbs and raisins, seasoned
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with ginger and nutmeg and packed into a bowl before being drizzled with brandy
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and steamed. The hot mixture has been served with a lashing of creamy custard
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and some grated orange zest.
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~
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#27738
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plate baked gammon cider~
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a plate of baked gammon in cider~
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A plate of baked gammon in cider sits here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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20 0 0 0
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1 25 0 0 0
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E
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plate baked gammon cider~
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A joint of gammon has been slowly simmered in a cider sauce with chopped
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chives until tender. Peach juice has been drizzled over top, and a few peach
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slices left to garnish the dish along with a sprig of bay leaves.
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~
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#27739
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plate baked flounder~
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a plate of baked flounder~
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A plate of baked flounder smells delicious.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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14 0 0 0
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1 20 0 0 0
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E
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plate baked flounder~
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Two small flounders have been baked with nutmeg and herbs before being
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drizzled with white wine and melted butter. The meat has then been rolled in
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breadcrumbs and chopped chives and rebaked until browned, sprinkled with a
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little parsley and tarragon.
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~
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#27740
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crumpet~
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a crumpet~
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A crumpet has been left here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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6 0 0 0
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1 20 0 0 0
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E
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crumpet~
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A salted batter of flour and yeast has been mixed with warm milk and fried
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until golden brown and fluffy. The cooked batter has then been spread with
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butter until it has melted and absorbed into the crumpet.
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~
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#27741
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plate lamprey brewet~
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a plate of lampery in brewet~
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A plate of lamprey in brewet sits here.~
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~
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19 0 0 0 0 a 0 0 0 0 0 0 0
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20 0 0 0
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1 24 0 0 0
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E
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plate lamprey brewet~
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|
A piece of fresh white lamprey has been boiled in salted water and then fried
|
|
in melted butter with mixed sweet herbs. A little white wine has been added,
|
|
along with a sprinkling of ground ginger, and the cooked meat served with its
|
|
own juices and a slab of hot white bread.
|
|
~
|
|
#27742
|
|
piece lemon cake~
|
|
a piece of lemon cake~
|
|
A piece of lemon cake sits here.~
|
|
~
|
|
19 0 0 0 0 a 0 0 0 0 0 0 0
|
|
6 0 0 0
|
|
1 15 0 0 0
|
|
E
|
|
piece lemon cake~
|
|
This deliciously sweet and lemony piece of cake is a delicate yellow colour,
|
|
sprinkled with powdered sugar and zest of lemon, and baked until light and
|
|
fluffy.
|
|
~
|
|
#27743
|
|
plate mushroom croustades~
|
|
a plate of mushroom croustades~
|
|
A plate of mushroom croustades is steaming here.~
|
|
~
|
|
19 0 0 0 0 a 0 0 0 0 0 0 0
|
|
20 0 0 0
|
|
1 24 0 0 0
|
|
E
|
|
plate mushroom croustades~
|
|
Wholemeal rolls have been hollowed out and spread with crushed garlic,
|
|
chopped rosemary and black pepper in a butter sauce. Sliced, sauteed mushrooms
|
|
have then been stuffed into the flavoured rolls and baked until golden, served
|
|
with a side of green crisp salad.
|
|
~
|
|
#27744
|
|
bowl treacle pudding~
|
|
a bowl of treacle pudding~
|
|
A bowl of treacle pudding sits here.~
|
|
~
|
|
19 0 0 0 0 a 0 0 0 0 0 0 0
|
|
15 0 0 0
|
|
1 15 0 0 0
|
|
E
|
|
bowl treacle pudding~
|
|
A golden tart of treacle and rich shortcrust pastry has been sprinkled with
|
|
lemon juice and baked until piping hot before being drizzled with cold custard
|
|
and a little lashing of golden syrup.
|
|
~
|
|
#27745
|
|
plate skirlie mushrooms~
|
|
a plate of skirlie with mushrooms~
|
|
A plate of skirlie with mushrooms has been set here.~
|
|
~
|
|
19 0 0 0 0 a 0 0 0 0 0 0 0
|
|
20 0 0 0
|
|
1 25 0 0 0
|
|
E
|
|
plate skirlie mushrooms~
|
|
Sliced mushrooms and onion have been fried until golden brown in good meat
|
|
dripping. The mixture has been tossed with oatmeal and browned again before
|
|
being seasoned with salt and black pepper.
|
|
~
|
|
#27746
|
|
plate quails mushrooms~
|
|
a plate of quails on mushrooms~
|
|
A plate of quails on mushrooms has been set here.~
|
|
~
|
|
19 0 0 0 0 a 0 0 0 0 0 0 0
|
|
20 0 0 0
|
|
1 25 0 0 0
|
|
E
|
|
plate quails mushrooms~
|
|
Two plump quails have been stuffed with finely chopped garlic, chives, and
|
|
parsley, sprinkled with lemon juice before being cooked and seasoned with salt
|
|
and pepper. The cooked birds have then been set onto large grilled mushrooms
|
|
and drizzled with garlic butter.
|
|
~
|
|
#27747
|
|
hunter's knife~
|
|
a hunter's knife~
|
|
A hunter's knife lies forgotten here.~
|
|
~
|
|
5 0 0 0 0 an 0 0 0 0 0 0 0
|
|
2 4 3 11
|
|
1 150 0 0 0
|
|
E
|
|
hunter's knife~
|
|
This little serrated blade has been designed for sawing through tough hides
|
|
and slabs of meat. Neatly sharpened, the petrified wooden handle has been
|
|
tightly bound with black leather, making it easier to grip.
|
|
~
|
|
#27748
|
|
flowing purple skirt~
|
|
@Ma flowing purple skirt@n~
|
|
@MA flowing purple skirt@g lies on the ground.~
|
|
~
|
|
11 0 0 0 0 af 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
2 150 0 0 0
|
|
E
|
|
flowing purple skirt~
|
|
This long skirt is made from masses of purple fabric, making it very full and
|
|
ruffled indeed. The hemline is neatly sewn with a pretty gold ribbon for
|
|
decoration.
|
|
~
|
|
A
|
|
2 2
|
|
#27749
|
|
purple bodice~
|
|
@ma purple bodice@n~
|
|
@mA purple bodice@g lies here.~
|
|
~
|
|
11 0 0 0 0 al 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 100 0 0 0
|
|
E
|
|
purple bodice~
|
|
This delicate bodice has been designed to tightly cinch the waist of the
|
|
wearer, giving them a more hourglass figure. Pretty celtic buttons have been
|
|
fastened to the front as decoration, long laces closing it at the back.
|
|
~
|
|
#27750
|
|
white cotton blouse~
|
|
@wa white cotton blouse@n~
|
|
@wA white cotton blouse@g lies forgotten on the ground.~
|
|
~
|
|
11 0 0 0 0 ad 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 90 0 0 0
|
|
E
|
|
white cotton blouse~
|
|
This simple gauzy blouse is loose and airy, gathered sleeves ending at the
|
|
elbow, allowing the wearer to work without soiling the cuffs. Little wooden
|
|
buttons line the front, covered over with a seam of material and a slight ruffle
|
|
around the neck.
|
|
~
|
|
A
|
|
2 2
|
|
#27751
|
|
daisy chain~
|
|
@Wa @Yd@Wa@Yi@Ws@Yy @Wc@Yh@Wa@Yi@Wn@n~
|
|
@WA @Yd@Wa@Yi@Ws@Yy @Wc@Yh@Wa@Yi@Wn@g has been left here.~
|
|
~
|
|
11 0 0 0 0 aeo 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 10 0 0 0
|
|
E
|
|
daisy chain~
|
|
This pretty little chain is made up of flowers as white as pure snow, their
|
|
beautifully fragranced centers the colour of golden streaming sunshine.
|
|
~
|
|
#27752
|
|
sweeping green skirt~
|
|
@Ga sweeping green skirt@n~
|
|
@GA sweeping green skirt@g lies crumpled here.~
|
|
~
|
|
11 0 0 0 0 af 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
2 110 0 0 0
|
|
E
|
|
sweeping green skirt~
|
|
This long velvety skirt hangs in deep sweeping folds, the long hem trimmed
|
|
with a delicate cord of gold and gathered tightly at the waist.
|
|
~
|
|
A
|
|
2 2
|
|
#27753
|
|
green bodice~
|
|
@ga green bodice@n~
|
|
@gA green bodice is lying here.~
|
|
~
|
|
11 0 0 0 0 al 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 100 0 0 0
|
|
E
|
|
green bodice~
|
|
This deep green material is slightly velvety in feel, dark wooden buttons
|
|
running down either side carved with beautiful patterns. Dark green cords lace
|
|
the material together, strong enough to cinch the wearer's waist tightly.
|
|
~
|
|
A
|
|
6 2
|
|
#27754
|
|
light yellow skirt~
|
|
@Ya light yellow skirt@n~
|
|
@YA light yellow skirt@g has been left here.~
|
|
~
|
|
11 0 0 0 0 af 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
2 120 0 0 0
|
|
E
|
|
light yellow skirt~
|
|
This brightly coloured skirt is made from a very fragile and airy material,
|
|
delicate veins of gold embroidered here and there and sparkling in any light.
|
|
~
|
|
A
|
|
2 2
|
|
#27755
|
|
yellow bodice~
|
|
@ya yellow bodice@n~
|
|
@yA yellow bodice@g has been dropped here.~
|
|
~
|
|
11 0 0 0 0 al 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 100 0 0 0
|
|
E
|
|
yellow bodice~
|
|
This pretty little bodice is hemmed with a delicate embroidering of gold, and
|
|
decorated with a single line of brass buttons down the front. Strong lacings
|
|
fastening the bodice tightly at the back.
|
|
~
|
|
A
|
|
6 2
|
|
#27756
|
|
flowing blue skirt~
|
|
@Ca flowing blue skirt@n~
|
|
@CA flowing blue skirt@g lies dropped here.~
|
|
~
|
|
11 0 0 0 0 af 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
2 120 0 0 0
|
|
E
|
|
flowing blue skirt~
|
|
Made from light silky material, this delicate blue skirt is soft and smooth
|
|
to the touch, hanging in flowing folds long enough to brush the ground.
|
|
~
|
|
A
|
|
2 2
|
|
#27757
|
|
blue bodice~
|
|
@ca blue bodice@n~
|
|
@cA blue bodice@g is lying here.~
|
|
~
|
|
11 0 0 0 0 al 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 90 0 0 0
|
|
E
|
|
blue bodice~
|
|
Lightly embroidered with silver thread, this blue bodice is made of a very
|
|
soft and smooth material, that nonetheless is strong enough to cinch the waist
|
|
tightly, laced with several silver cords at the back.
|
|
~
|
|
A
|
|
6 2
|
|
#27758
|
|
wooden crate~
|
|
a wooden crate~
|
|
A wooden crate stands amongst the shadows.~
|
|
~
|
|
15 0 0 0 0 0 0 0 0 0 0 0 0
|
|
99 0 -1 0
|
|
0 0 0 0 0
|
|
E
|
|
wooden crate~
|
|
Made of damp and mouldy wooden boards, this crate looks more likely to fall
|
|
apart than be of any use in containing its contents. A layer of dust and
|
|
cobwebs covers the grimey surface, as if this box has been left untouched for a
|
|
long time.
|
|
~
|
|
#27759
|
|
string black pearls~
|
|
@Da string of black pearls@n~
|
|
@DA string of black pearls@g lies here.~
|
|
~
|
|
11 0 0 0 0 ac 0 0 0 o 0 0 0
|
|
0 0 0 0
|
|
1 500 2 0 0
|
|
E
|
|
string black pearls~
|
|
Darkly beautiful, these smooth black pearls are linked with a fine silver
|
|
cord that spirals elegantly around each one. A strange sinister feeling seems
|
|
to emanate from them, as though they once belonged to a powerfully evil owner.
|
|
~
|
|
A
|
|
19 2
|
|
#27760
|
|
treasure chest~
|
|
a treasure chest~
|
|
A treasure chest stands against the wall.~
|
|
~
|
|
15 0 0 0 0 0 0 0 0 0 0 0 0
|
|
99 13 27761 0
|
|
0 0 0 0 0
|
|
E
|
|
treasure chest~
|
|
This strong wooden chest is bound with thick metal bands, keeping the
|
|
contents safely protected from all but the owner of the key. Slight blue and
|
|
green streaks marr the beauty of its design, growths of mould and fungus
|
|
beginning to flourish on the dark, damp wooden surface.
|
|
~
|
|
#27761
|
|
tiny metal key~
|
|
a tiny metal key~
|
|
A tiny metal key glints on the ground.~
|
|
~
|
|
18 q 0 0 0 a 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
1 10 0 0 0
|
|
E
|
|
tiny metal key~
|
|
This little key has been forged from a silvery metal, its once polished
|
|
surface beginning to decay with rust and neglect, although it nevertheless
|
|
appears in working order.
|
|
~
|
|
#27762
|
|
pile gold coins~
|
|
a pile of gold coins~
|
|
A pile of gold coins glints temptingly here.~
|
|
~
|
|
20 0 0 0 0 a 0 0 0 0 0 0 0
|
|
1220 0 0 0
|
|
1 1 0 0 0
|
|
E
|
|
pile gold coins~
|
|
Various pieces of gold lie gathered in a pile, worn with time and lack of
|
|
use, but still obviously valuable.
|
|
~
|
|
#27763
|
|
paladin's bejewelled shield~
|
|
Paladin's shield~
|
|
A bejewelled shield sparkles here.~
|
|
~
|
|
9 0 0 0 0 aj 0 0 0 0 0 0 0
|
|
5 0 0 0
|
|
3 1000 5 0 0
|
|
E
|
|
paladin's bejewelled shield~
|
|
This shield is inscribed with the name of Paladin Took II, and seems to be
|
|
the shield that would have been used against Lotho in the Battle of Bywater.
|
|
Gilded with gold and silver, several precious gems are studded here and there,
|
|
rubies, sapphires, and emeralds all testifying to the wealth and pride of the
|
|
owner.
|
|
~
|
|
#27764
|
|
chest small~
|
|
a small chest~
|
|
A small chest stands here, covered over with a dirty cloth.~
|
|
~
|
|
15 0 0 0 0 0 0 0 0 0 0 0 0
|
|
99 1 -1 0
|
|
0 0 0 0 0
|
|
E
|
|
chest small~
|
|
This decrepit wooden chest is made from dark mouldy boards, almost completely
|
|
rotted away with various fungi, and the continual dampness that has soaked
|
|
through the wood.
|
|
~
|
|
#27765
|
|
old skeleton~
|
|
an old skeleton~
|
|
An old skeleton lies crumpled here.~
|
|
~
|
|
13 q 0 0 0 a 0 0 0 0 0 0 0
|
|
0 0 0 0
|
|
5 1 0 0 0
|
|
E
|
|
old skeleton~
|
|
This intact pile of bones is obviously the long decayed form of a hobbit,
|
|
seeming proof that murder exists even amongst these normally peace-loving
|
|
people. There is no telling how long this skeleton has been here, although the
|
|
thick layer of dust seems to indicate many years.
|
|
~
|
|
$~
|